Isola dei Nuraghi
PassitoSmeraldo – White
PASSITOSMERALDO Isola dei Nuraghi IGT is a wine, obtained from overripe white grapes, with a long and persistent taste, which offers vivid notes of fresh fruit and flowers.
Category: White Wines
Color: Warm gold
Bouquet: The bouquet is characterized by very pleasant citrus and honeyed notes.
Taste: Long and persistent, with vivid notes of fresh fruit and flowers.
Serving temperature: 6° – 8° C
Pairing suggestions: Excellent as a meditation wine, you can treat yourself with this wine any time.
Terroir:
Sorso (Sassari)
Tresmontes Region Sardinia – Italy
Soil and training:
Skeletal calcareous soil – Low sapling espalier
Grape varieties:
Moscato passito and Vermentino
Yield and climate:
From 100 kg of grapes, an average of 30 liters of wine is obtained.
Typical Mediterranean climate
Hot and dry summers, mild and rainy winters.
Harvest, winemaking, aging and refinement: Harvest is done manually in the last week of September. During sunny and windy days, the harvested grapes are exposed to the sun on racks and during the night they are covered to avoid humidity. Then grapes are pressed (whole bunch) and, after a short skin maceration, must ferments in stainless steel barrels at controlled temperature. The wine is then left in contact with its lees for several months before proceeding to a pre-bottling clarification. Right before bottling we add a portion of Vermentino di Gallura to add freshness.
Sizes / Packaging: 375ml x 6 bottles
