Rosso dei Colli del Limbara
Terra e Mare – Red
Terra e Mare Colli del Limbara IGT offers a taste structure where softness and alcohol combine with a pleasant freshness and blend in a prolonged flavor experience and a pleasant sapidity.
Category: Red Wines
Color: Amaranth red
Bouquet: Intense perception of small red fruits, such as raspberry, blackberry, blueberry and currant, along with floral notes of violet and a very light, spicy licorice.
Taste: This wine offers a taste structure where softness and alcohol combine with a pleasant freshness and blend in a prolonged flavor experience and a pleasant sapidity.
Serving temperature: 13° C
Pairing suggestions: Stewed or baked red meats, great with mushrooms or olives, grilled vegetables, medium-aged cheeses.
Terroir:
Berchidda (Sassari)
Limbara/Monte Acuto
Mountain zone
Sardinia – Italy
Soil and training:
Granitic disintegration – Guyot and modified sapling
Grape varieties:
Muristellu 15-20%,
Merlot 15-20%,
Sangiovese Grosso 60-70%,
Cabernet Sauvignon 5%
Yield and climate:
1 hectare/5100 bottles.
Typical Mediterranean climate.
Hot and dry summers, mild and rainy winters
Harvest, winemaking, aging and refinement: Harvest is manual and takes place in September. Grapes are gently pressed to preserve fragrance and aromas and are fermented in stainless steel tanks at controlled temperature.
Several complete pumping overs and rackings are performed during the 14-18 days of maceration.
The wine is left in contact with its lees for several months before being bottled.
Each grape is vinificated separately and assembled between May and August of the following year.
Sizes / Packaging:
750 ml x 6 bottles
500 ml x 6 bottles
375 ml x 12 bottles
1.5L x 1 bottle
3L x 1 bottle
